Beer Review: Ridgeway IPA

February 3rd, 2010

Ridgeway Brewing in England

After drinking this beer, and the other half dozen we had from Ridgeway during the beers of Christmas (they make all the Bad Elf Beers) I decided to do a little looking into them. Surprisingly they have only been open for about eight years, and in that time have gotten great distribution. I’m not sure what it is like in England, but you find Ridgeway brews in almost any . beer shop in the states. Their beers are imported by the Shelton Brothers who surely have a lot to do with their ubiquity around the US. They also have some interesting history behind their name.

The Ridgeway Brewery is named for the ancient road – passable now only on foot – that meanders along a low escarpment across the high, rolling pastoral plain that is the southwest of England. The now patchy stone surface of the Ridgeway was laid by Britain’s oldest inhabitants – Druids and the like – thousands of years before the Romans turned up to build their own roadways. It is the oldest road in the British Isles and Europe, running nearly 100 miles, past that other ancient landmark, Stonehenge.

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Beer Review: Big A IPA

January 26th, 2010

Smuttynose Brewing Company in Portsmouth, NH

We’ve been having a lot of the Big Beer Series brews from Smuttynose Brewing Company lately, thanks to the return of a number of bottles Steffen bought last summer, but got stuck in Minnesota. It was a great to see them finally make it back to Montana, and the Big A IPA was one I was hugely excited for. I’ve had a few imperial IPAs lately and sometimes I think the brewers overdo it on the malt to try and get the alcohol up there, leaving the final product a little too sweet for me. The Big A was a tad sweet, but definitely had the hop bomb punch I would expect out of such a beer. It also has an old school boxer on the front of the bottle, so it fits right in with the Boxer Brew news we’ve been having lately.

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Montana Monday: Tumbleweed IPA

January 25th, 2010

Every Monday, we feature a new Montana microbrew review. Enjoy.

Lewis & Clark Brewing Company in Helena, MT

Say what you want about Montana beers, but one thing the state has always been lacking in is creative and well-done names. Maybe the boys out in Wibaux are starting to turn around this trend with names like Redheaded IPA and Rusty Beaver Wheat, and Bayern has always been making some waves with their Dragon’s Breath and Face Plant. Lewis & Clark are kind of on the right track when it comes to naming their beers. The Miner’s Gold Hefeweizen isn’t a terrible name, but Lewis and Clark Lager just sounds way too easy. And when it comes to their Tumbleweed IPA, the beer here in question today, I have to say that an IPA is closely related enough to that dried-up weed that it makes the beer just sound slightly off-putting. I know I’m sounding a little finicky here, but it’s true. I’ve heard some not so nice things said about Lewis & Clark and their beers; though, to be honest, I hadn’t really ventured into them since I first turned 21 and was looking for a six-pack that was from Montana. Needless to say, it was time to leave all reservations about this beer at the door and have a go at one of Lewis & Clark’s mainstays, the Tumbleweed IPA.

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Beer Review: Hop Mouth Double IPA

January 6th, 2010

Arcadia Brewing Company in Battle Creek, MI

So after all my adventures with the dark beers in Michigan, even a man of stouts needs a good lighter beer from time to time. I’ve encountered some really good Arcadia beers in the past (London Porter, one of my favorite Scotch Ales), and I was happy to find an IPA of theirs on the beer menu at a nice beer place in East Grand Rapids, Derby Station. And though I was maybe looking for a lighter beer in comparison to the stouts I’ve been devouring, I couldn’t pass up a double IPA from a brewery I like. Plus, with a name like Hopmouth Double IPA, it was just too good to pass up. Hell, I was on vacation, all right?

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Cask Conditioned IPA

December 24th, 2009

This will be a short one guys, but for all you Blackfoot Single Malt IPA lovers out there (and a know there a lot of you) as well as you guys who have to fill a growler or two to get through the holidays, today the guys at the Blackfoot River Brewery will be open at noon! and they will have cask conditioned IPA on tap! Its a Christmas Eve miracle!

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Hop Knot IPA

October 18th, 2009

Hop-Knot-IPA2Four Peaks Brewing Company in Tempe, Arizona

I recently received a growler of the Hop Knot IPA from Four Peaks Brewing Company, and although it had traveled from Arizona to Montana via growler, it seemed to have held it freshness and flavor well. It is named for the four different types of hops used in its brewing process. Each variety is added separately at four different times. It wasn’t as strong as I had originally hoped it to be, but it was certainly full flavored, yet mild enough to drink all afternoon.

The Hop Knot poured a light amber with an inch thick, off-white head. It was very carbonated, surprisingly so, as it had traveled for days. The IPA gave off a sweet, citrus aroma with hints of pine, and tasted just as one would expect from the nose. It started sweet, and the citrus smell quickly translated into grapefruit on the palate, with a good bitter finish.

4peaksOverall, I found the Hop Knot IPA to be a good IPA with some different characteristics than I’m used to here in Montana. The citrus nature of it was a little overwhelming at first, but after a few sips, I became accustomed to it and found the rest of the growler to be refreshing and well balanced. I’m not sure if Four Peaks bottles this brew or not, but I’m excited for my next trip to Arizona, so I can experience some of their Hop Knot from the tap.

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Hop Devil IPA

September 24th, 2009

hopdevilVictory Brewing Company in Downington, Pennsylvania

With a name like Hop Devil IPA, one would expect this beer to pack a hoppy punch that puts other IPAs to shame. Victory Brewing is hopefully next to a church so they can confess their collusion with the devil to make this standout IPA. Weighing in at 6.7ABV and with a broad, rich flavor profile, the Hop Devil IPA is not from our mortal world.

I tried it from a 22 0z bottle that perhaps had been on the shelves a bit to long, which has been the case with many of the beers purchased from Topper’s Cellar. The Hop Devil was a very crisp, in your face beer with little to hide and lots to offer. It poured a light caramel hue with an off white head that disappeared within a few minutes of pouring. Emitting a delightful aroma of floral hops with citrus esters, perhaps grapefruit. Medium bodied and leaving a light coat, the Hop Devil started with a sweet(for an IPA) booze taste that transitioned into a heavenly hop finish with hints of grass. The dry, crisp finish hung for a moment at the back of the palette.

viclog2The Hop Devil IPA is a must for hop heads around the nation, and perhaps would be appropriate to run through a hop randall(keep your eyes peeled for instructions on how to make your own). I would love to get some of this stuff fresh from the tap, or at least before it has sat on the shelves for a few months as I’m sure the one we tried was slightly old, not to be confused with aged. That being said, hit the stores and get yourself some of this devilishly delicious IPA.

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Bent Nail IPA

September 17th, 2009

Red Lodge Ales Brewing Company in Red Lodge, MTNail1

The Bent Nail IPA from Red Lodge Ales Brewing Company already gets points for its name. Something about the name Bent Nail makes me want to drink this beer after a day of work. It sounds like a worker’s beer. It’s probably rough. And rugged. A meal in itself. Hell, the brewery even advertises it as such. Considering its tough facade, and the company’s dedication of this IPA to Red Lodge‘s “hard-working contractors,” this beer had some touches that made it one peculiar IPA, especially cropping up in Montana.

Pouring a pretty standard golden-amber hue out of the tap at the Red Atlas in Helena, the Bent Nail IPA had a pretty good hop nose to it, as well as a slight head that made it appear to be standard, hoppy IPA.  After sipping, a rather bitterless beer blended into a delightful, but surprising hint of sharp citrus fruit, almost like grapefruit, before finishing into a wall of chewy, thick hops.  It took almost half a glass to determine exactly what the middle notes of citrus actually were. But that odd grapefruit touch was clearly there, even though you wouldn’t expect it out of a Montana IPA. redlodgealesHigh points to Red Lodge Ales for using an ingredient that deviated from Montana’s normal crop batches.

Overall, this is a very pleasant and refreshing beer for anyone who likes their IPA to be on the fruitier side, but also with a good deal of thick hops that stick on your tongue for the duration of your drinking session. Is this something a group of construction guys want to throw back at the bar after a day in the Montana summer sun?  Maybe, but they’d have to be in a fruity mood; and that’s something I don’t think happens too often with contractors in Red Lodge.

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Torpedo Extra IPA

September 8th, 2009

Sierra Nevada Brewing Co. in Chico, CAtorpedoclose

I’d heard a lot about this Sierra Nevada Torpedo Extra IPA as being one of the benchmarks for a strong, hoppy, and flavorful IPA.  Now, I place Bell’s Two-Hearted up there as the epitome of an IPA, but I thought it was time to see what all the buzz was about.

Though Sierra Nevada certainly isn’t a microbrewery any longer, their status as a major craft brewery has certainly been earned.  They’re not complacent in creating their standard beers over and over again and not experimenting (just look to their collaboration with Dogfish Head for evidence of that).  Plus, their standard Pale Ale packs quite a punch of hops that’s led me to select it over some random IPA at the local grocery store more than once.  So it was definitely time to try this Torpedo.

Sierra Nevada does make some really hoppy, tasty beers (Celebration Ale), but this Torpedo Extra IPA wasn’t quite what I expected.  After pouring a nice clear amber, the nose was a surprising hit sierrabuildingof refreshing celery and a subtle hint of orange.  The celery was something I wasn’t expecting, and not being such a fan of celery in general, this maybe wasn’t the most inviting beer in the world.  However, the smell was uniquely crisp and fit the end of a hot and muggy day well.  As for being an extra IPA, the initial blast of hops was kicked back to the endnotes, where said hops lingered for quite some time and were almost chewy.  An earthy and woodsy quality of the beer was also quite prominent and coupled well with the lingering hop notes.  This one certainly stuck around for a bit, but I expected a more rounded feeling of hops out of this guy.

Though it may not be the super IPA that I’d heard it described as, Sierra Nevada’s Torpedo Extra IPA is another valiant effort from the craft brewery that still has a microbrewery soul.  And as far as being readily available to all, the Torpedo isn’t a bad pick for a Saturday afternoon with some friends, if you’re a fan of the woods and celery at least.

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Racer Five IPA

September 5th, 2009

bearBear Republic Brewing Co. in Healdsburg, CA

I used to drink this beer quite a bit when I was living in Portland, but haven’t had it since I left. So, I figured it would be a good time to reintroduce myself to this IPA. If you are an IPA fan like myself, you are constantly searching for those made with the more hops, like its an addiction that can never be satisfied. The brewers down at Bear Republic provided a good fix with their Racer Five IPA.

This beer got me going from the moment it hit the glass. Its clouded golden color and hoppy fruit aroma excited the taste buds and prepared me for a plunge into the actual drinking. Truly a beer brewed by hop heads for hop heads, the Racer Five initially touches the pallet with mild pear flavor that turns into an assault of hops and crescendos through the finish.

Bear Repub.logoA gold star to Bear Republic for producing the Racer FIve IPA. My only qualm with the Racer Five is it is available  only in 22 oz bottles and I would love to see six packs of it on the shelf. Not only do I know I will purchase the Racer Five again, but I also intent to check out some other brews from Bear Republic Brewing.

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